Hello dear
Welcome to Peking Chef
Peking Chef, located in Columbia, MD, offers a delightful array of Chinese cuisine, characterized by bold flavors and fresh ingredients. Renowned for dishes like their tender beef chow foon and spicy curry chicken, each meal is crafted with care and precision. Customers rave about the exquisite textures, whether it’s the crispy spring rolls or the savory mu shu pork. While the ambiance leans towards takeout, the accommodating staff ensures a welcoming experience for dine-in patrons. From healthful steamed options to tantalizing seafood selections, Peking Chef is a culinary treasure not to be missed.
Today's Suggestions
Explore the featured selections!
601. Pork Peking Style
306. Beef With Snow Peas
17. Ebi
314. Hunan Beef
About
Peking Chef
Welcome to Peking Chef, a culinary gem located at 6420 Freetown Rd, Columbia, MD. This restaurant brings the vibrant flavors of Chinese cuisine to life in a setting that caters to both dine-in and takeout enthusiasts. Although primarily famous for its extensive takeout service, many guests have discovered a cozy atmosphere for indoor dining, making it a versatile choice for any occasion.
Peking Chef's menu boasts an impressive array of dishes, but the real stars shine brightly in their house special rolls. The Tornado Roll, priced at US$17.95, is an exceptional fusion of California roll topped with spicy crab meat and shrimp tempura, creating an explosion of flavors that seafood lovers will adore. Another standout is Timmy's Favorite Roll, featuring soft shell crab with a refreshing jalapeno sauce for US$16.95, guaranteed to tantalize your taste buds.
For those craving something traditional, the Peking Duck is a must-try. Served whole with 10 pancakes, this seasoned Long Island duckling is grilled to crispy perfection, complete with scallion and plum sauce. This experience is priced at US$72.95 and offers an authentic taste of classic Chinese cuisine that’s hard to replicate.
Peking Chef also caters to health-conscious diners. With options like Steamed Chicken with Broccoli for US$18.95 and Steamed Shrimp with Snow Peas for US$19.95, there’s no need to compromise on flavor while making healthier choices.
What really sets Peking Chef apart, however, is the rave reviews from satisfied customers. Take Matthew Major, who praises the tender beef in the chow foon, or Colleen Roxas, enchanted by the exquisite texture of the salt and pepper shrimp with scallops. Hearing these endorsements really brings the culinary experience to life! Kristine Amari appreciates the space and service, noting that the mu shu pork is a personal favorite, while Stephen Taylor enjoyed the crispy spring rolls and spicy Peking chicken, despite suggesting improvements in the dining area atmosphere.
In every dish, Peking Chef embodies a dedication to freshness and authenticity, making it a top choice for both locals and visitors alike. Whether you’re in the mood for sushi, a flavor-packed duck, or healthful steamed dishes, this restaurant has something for everyone to love. Next time you seek a delightful Asian dining experience, make your way to Peking Chef – where every meal is crafted with passion and precision.
People talk
Our Guestbook
“ My wife loves the beef chow foon. The noodles are always smooth, soft, and savory and the beef used is so tender that it practically melts in your mouth. We highly recommend trying them! Just be sure to eat them fresh as that's when they taste the best! ”
“ It’s very good food! We got the salt and pepper shrimp with scallops dish! The texture and taste was amazing and not like other restaurants I’ve been to that have this dish. ”
“ I love this restaurant and order from it often. The space is really nice, usually quiet, and the service is excellent. The various options we've tried are all fantastic (my favorite is the mu shu pork). They also have really good sushi; I like it better than the sushi offered at the next-door Japanese/Hibachi restaurant. Highly recommend this place! ”
“ I came in and asked if they did indoor seating. The lady said they normally do 99% take out but was very accommodating and let me sit and eat inside. I ordered the spring rolls and Peking chicken dinner. The spring rolls were crispy and a prefect light golden brown. The Peking chicken had a nice hint of heat that left my lips tingling. Overall, the food was amazing but 4 stars for atmosphere since I got water bottles and half of the dining area is used for supplies. But that makes sense if 99% of their business is take out. ”
“ Food is always good and fresh, especially the pork selections. Service for Takeout is always good and friendly. Most the menu is good, sometimes the bigger chunks of chicken can be a little dry. Overall I definitely recommend this place. ”
“ Food here is great! Especially the Kung Pao Chicken! Sauce is perfect and the meat is very fresh. Best Chinese restaurant in Maryland! ”
“ Great food and service! Accommodated our whole squad and were so nice of hosts! ”
“ This is a great place to eat! Great food, lots of choices, good prices, and friendly people. I have been ordering from Peking Chef for many years. They are always friendly and courteous. The food is fresh and taste terrific. On my most recent visit, I ordered Singapore Rice Noodles, Shrimp Eggrolls, and Steamed Dumplings. I highly recommend checking this place out. I recently moved out of the nearby area and I still visit Peking Chef. I enjoy the food that much. ”